Monday, March 29, 2010

Bequia Island

This is Bequia island and me doing the Blog thing. The wifi speed was so slow that I could not load much. Each time we come ashore we do so in our rubber duck (tender). Its interesting to see the ways everyone locks their tenders. Theft of these is a problem. This port is Port Elizabeth. We met our new friends from Catacaos again, and had sundowners with them. A young Jersey couple and their 3 yr old. They have been cruising for 2 years now.
This is a quaint island with lots of Conch shells for sale, they blow them and it sounds like a vuvuzela! The meat from the Conch shell is served in restaurants, its called Lambi. We got good vegy supplies, fresh Paw Paw and Mangos.




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