This port is Port Elizabeth. We met our new friends from Catacaos again, and had sundowners with them. A young Jersey couple and their 3 yr old. They have been cruising for 2 years now.This is a quaint island with lots of Conch shells for sale, they blow them and it sounds like a vuvuzela! The meat from the Conch shell is served in restaurants, its called Lambi. We got good vegy supplies, fresh Paw Paw and Mangos.

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