Baan Thai Cooking class

Today I did a morning cooking class. The school is only a few blocks away and I was transported on the back of a bike! Cool. We started by walking to the market and had all the various unfamiliar products explained.

We were given a sheet of 12 meals and could choose 4 to make ourselves. Each of the group made their choices and we spent the next 3 hours cooking and eating our meals.
My first was Fried Cashew nut with Chicken.

Then fried fish cakes. All cooking was done in a wok on gas. So quick and easy.

Next, hot and sour prawn soup. Loverly flavors of lime juice and lemon grass.  

Lastly a good traditional Green Curry with Chicken. No photo.

All the meals were so tasty made with fresh veges and curry paste. Our teachers spoke good english and could answer all questions. So, armed with a cookery book I am ready to experiment!